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|Ron Popeil's Rotisserie & BBQ Cookbook|
A fantastic cookbook with over 200 easy-to-make recipes. Includes special recipes for appetizers, salads, poultry, beef, lamb, seafood, rotisserie wraps, desserts, marinades, sauces and special rotisserie and BBQ rubs.
Pecan Crusted or Sesame Crusted Boneless Chicken Breasts
Roast Chicken with Cherry Brandy Sauce
Chicken Cordon Bleu
Apricot-Orange Glazed Game Hens
Jamaican Jerk Pork Tenderloin
Herb-Crusted Pork Chops
Whiskey Basted Asian Ribs
Four Peppercorn Crusted Roast Beef
Filet Mignon with Roasted Garlic Sauce
Merlot Marinated Leg of Lamb
Dijon-Garlic-Rosemary Rubbed Lamb Roast
Brown Sugar Cured Salmon Fillets
Sweet-Sour Shrimp Kabobs
Southwestern Chicken Wraps and many more
Set of 3
When these books were written, they were written in a very easy-to-follow manner. The recipes are so amazing, and will blow your mind away! When you and your guests taste the food, you will not believe how easy it was to make and how good it tastes. These three books can be used with your Popeil Pasta Machine or your Showtime Rotisserie.
This is such a wonderful deal! We love all of these
cookbooks; they're each great in their own way.
Now you can have all three for this great price ...
200 Marinades, Rotisserie & BBQ, and The Lean