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Home > Ronco Products > Rotisserie Accessories > Cookbooks
Instruction Books
 | | Ron Popeil's Rotisserie & BBQ Cookbook
A fantastic cookbook with over 200 easy-to-make recipes. Includes special recipes for appetizers, salads, poultry, beef, lamb, seafood, rotisserie wraps, desserts, marinades, sauces and special rotisserie and BBQ rubs.
Recipe Examples:
Pecan Crusted or Sesame Crusted Boneless Chicken Breasts
Roast Chicken with Cherry Brandy Sauce
Chicken Cordon Bleu
Apricot-Orange Glazed Game Hens
Jamaican Jerk Pork Tenderloin
Herb-Crusted Pork Chops
Whiskey Basted Asian Ribs
Four Peppercorn Crusted Roast Beef
Filet Mignon with Roasted Garlic Sauce
Merlot Marinated Leg of Lamb
Dijon-Garlic-Rosemary Rubbed Lamb Roast
Brown Sugar Cured Salmon Fillets
Sweet-Sour Shrimp Kabobs
Southwestern Chicken Wraps and many more | |
| | | |  | | Ron Popeil's Lean Rotisserie & BBQ Cookbook
Over 200 easy-to-make recipes for rotisserie and BBQ cooking. Each recipe has a nutritional analysis listing the total calories, carbohydrates, protein, fat, cholesterol, and sodium.
Recipe Examples:
Garlic and Herb Roasted Chicken
Light and Nutty Chicken Breasts
Mustard Crusted Chicken Breasts
Honey Mustard Turkey Breasts
Apple Butter Pork Roast
Mustard Crusted Pork Roast
Thai Pork Satay
Honey Bourbon Pork Roast
Apricot Glazed Pork Roast
Tequila Lime Flank Steak
Teriyaki Marinated Flank Steak
Salmon with Ginger Molasses Marinade
Halibut with French Mustard Smear
Thai Chili-Glazed Shrimp
Lean & Crispy Eggplant Parmesan
Roasted Potatoes with Fennel
Red Pepper and many more!
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